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News November 2009 - 'Tis The Season For ADM Rich Fruit Cake Mix
It’s not too late to get into the festive season with ADM’s delicious Rich Fruit Cake Mix; ideal for producing a wide variety of Christmas lines.
By adding water and fruit to this versatile mix, bakers can create an assortment of seasonal delicacies, such as traditional Christmas and Dundee cakes, contemporary mini-treats, individual portion slices and even Christmas pudding, all with speed and ease.
The ADM Rich Fruit Cake Mix offers outstanding value for money, producing excellent yields and in turn increasing bakery sales potential. Packed in 12.5 kilogram bags, this delicious mix is currently available in the ADM Bakers Mixes Collection (while stocks last.
For further information on this promotion and many other products contact Customer Services on free phone 08080 435687.
 
Economic News - November 2009
- The Bank of England’s agents’ summary of business conditions for November highlights consumer spending growing, availability of credit eased slightly, few cuts in employment, per capita labour costs remained below levels of a year ago and consumer goods price inflation remained low.
- The CBI latest retail sales survey for November has risen at its fastest rate in two years.
Current Issues - November 2009
- A new study reported in the British Medical Journalhas added weight to the medical evidence that the amount of salt in the diet has to be reduced to the government target of 6g a day. The meta-analysis conducted by researchers at Warwick and Naples Universities looked at 13 published prospective studies on salt intake and stroke and cardiovascular disease rates in USA, Finland, Japan, Netherlands, Scotland and Taiwan. The studies covered 170,000 people.
- Market researchers Mintel have predicted that food manufacturers will continue to reduce sodium throughout 2010.
- The Food Standards Agency has announced that five high street restaurant chains, Burger King, KFC, McDonald’s, Subway and Wimpey, have set out how they will offer customers healthier choices. The commitments cover calorie labeling, salt reduction and sat fat reduction.
November 2009: Did you know...
…Christmas cake is an English tradition that began as plum porridge. People ate the porridge on Christmas Eve, using it to line their stomachs after a day of fasting. Soon dried fruit, spices and honey were added to the porridge mixture, and eventually it turned into Christmas pudding.
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